Tyson Foods, the United States’ largest meatpacking and processing company, shuttered a beef processing facility in Joslin, Illinois, last month, laying off more than 2,500 primarily immigrant workers “virtually overnight.” Although Tyson Foods CEO and President Donnie King made over $34 million last year, nearly 800 times more than the…
Page F2From§Eachthe noon edition — 4 September 2026
Tyson blames a 75-year cattle low for a zero-notice layoff of 2,500 workers.
As it ran on the front
THE NOTICE PERIOD, the modest civic promise that a company large enough to close a plant that feeds a county owes the people who work there a warning first, died last month in Joslin, Illinois. It is survived by 2,500 former Tyson Foods employees, laid off without one day's notice.
The date depends on which end of the phone you were standing at. Tyson, the largest meatpacking and processing company in the country, announced on August 13 that it was closing its beef plant. On August 14, Ouano Tante and hundreds of her co-workers on the afternoon shift showed up for work anyway, because there had been no memo telling them otherwise. Word on the line was that someone on the morning shift had gotten hurt. That turned out to be a rumor filling the space where an announcement should have been.…
…(cont) The reason Tyson gave took considerably longer to build than the layoff took to execute. The U.S. cattle herd sits at its lowest point in 75 years — drought across the American West that climate change made worse, diesel and fertilizer prices climbing as the country went to war with Iran, years of corporate consolidation that had already squeezed the ranchers Tyson buys from. None of that happened between the 13th and the 14th. Calling the shortage real is accurate; calling the timing sudden is malarkey, and a company that tracks drought and diesel prices for a living had the numbers to give notice before it closed the plant, same as it had the numbers to close it.
Some of the 2,500 had worked the floor at Joslin for more than fifteen years — long enough that a warning before the doors closed should have been the least complicated part of the deal. Instead it is the part that went missing, which is the kind of shit a company this size gets away with when the workforce on that floor is mostly immigrant. Caitlyn Clark directs Essential Workers for Democracy and is pushing for democratic reform inside the United Food and Commercial Workers union, which represents more than a million people doing work like this.
The notice period is preceded in death by the ranchers' profit margins, which corporate consolidation finished off years before anyone in Joslin heard the word "shortage."
In lieu of flowers, Tyson is asked to fund the severance the notice would have covered, and the rest of us are asked to back the workers organizing inside UFCW so the next plant that closes overnight has to explain itself first.
“You want the con in one sentence? A company that tracks diesel prices to the penny somehow forgot how to write a memo. That's not incompetence, that's a choice, and 2,500 people in Joslin are the ones paying for it while Tyson got this big by squeezing out the smaller ranchers first.”
“Look, the herd's at a 75-year low — that's just math, that's not on Tyson. Droughts happen, wars happen, prices happen. The notice piece, that's more of an operational timing question, it's not like the company owed anyone a heads-up — did I say it's not a big deal? That's not what I meant to say.”
The receipts
On August 13, Tyson announced the mass layoff of over 2,500 workers in a plant located in Joslin, IL. This announcement to the workers came without notice, upending the lives of thousands. In a majority of cases, many of these workers dedicated more than 15 years working at Tyson.
You must log in or register to post a comment. September 01, 2026 / Caitlyn Clark Enlarge or shrink text login or register to comment Tyson workers were blindsided by the closure of their plant August 14. Photo: Caitlyn Clark Ouano Tante worked the afternoon shift at the Tyson beef plant in Joslin, Illinois, for five years.
This page is a back-issue: the story as it ran, receipts as they were. The current edition is at the front.